Our Menu
Small Plates
Bread Service
$5.00
basil and pink peppercorn focaccia (v)
Soup of the Day
$9.00
Chef’s selection
Autumn Greens
$10.00
braised mushroom, spiced almond, pomegranate-balsamic agrodolce (v)
Roasted Kabocha Squash
$10.00
burnt sugar mascarpone, lambrusco braised cipollini, browned butter sage, pistachio (v)
Caponata
$10.00
Eggplant, celery, onion, olives, capers, basil, EVOO, pine nuts, crostini (v)
Panelle
$10.00
Fried chickpea fritters, garlic aioli, charred lemon, gremolata (v)
Olives
$12.00
Cerignola, royal atlas, Gaeta, kalamata tipo, alfonso, sevillano, crostini (v)
Carciofi
$15.00
mint sumac yogurt, aioli, lemon, pecorino romano (v)
Buratta
$15.00
Breaded and fried fresh mozzarella, pomodorina sauce, pecorino Romano, gremolata (v)
Polpette
$15.00
Beef & pork meatballs, tomato sauce, Parmesan, crostini
Arancina
$15.00
Breaded saffron rice ball, pork, peas, marinara
Bruschette
$15.00
tomato, garlic, basil, evoo, balsamic vinegar seasonal fruit, ricotta, honey, nutmeg, cress beet, pickled shallot, pistachio, basil (v)
Calamari
$18.00
roasted garlic aioli, fra diavola, grilled lemon
Cozze
$24.00
Mussels, artichoke, nduja, mint, orange zest, pomodorina, white wine, grilled lemon, crostini
Charcuterie + Cheese Board
$31.00
Cured meats and artisan cheeses, fruits, nuts
Broccolini
$10.00
shishito, red pepper-salumi puree, crispy chickpea, hazelnut oil
Insalata
Baby Kale
$14.00
fried artichoke, parmesan, black pepper-buttermilk, marinated anchovy
Wild Arugula
$17.00
roasted beet, fresh burrata, fennel, seasonal fruit, tart honey vinaigrette (v)
Caprese
$18.00
burrata, olive oil, volcanic salt, basil, fennel pollen (v)
Polpo
$22.00
Octopus, cress, lemon, balsamic, pickled vegetable, currant, fennel, sumac yogurt, pistachio
Pasta
Cacio e Pepe
$20.00
Bucatini, black pepper, butter, Parmesan, pecorino-Romano (v)
Rigatoni alla Norma
$26.00
EVOO, garlic, fresh harvest tomato sauce, basil, fried eggplant, ricotta salata (v)
Sweet Potato Gnocchi
$27.00
kabocha squash, saffron butternut puree, crispy calabrese, sage
Amatriciana
$26.00
Bucatini, guanciale, fresh harvest tomato sauce, pecorino-Romano, cracked pepper
Carbonara
$27.00
Bucatini, guanciale, parmesan, pecorino-Romano, cracked pepper, quail egg
Chicken Agnolotti
$28.00
chicken stuffed pasta, artichoke, ricotta, braised fennel
Rosemary Pappardelle
$29.00
veal and porcini bolognese, parmesan, crispy rosemary
Cheese Tortelloni
$29.00
guanciale, braised mushroom, shallot, butternut squash
Vongole
$30.00
Squid ink linguini, clams, garlic, butter, white wine, saffron, lemon, herbs
Entrees
Beet Risotto
$28.00
roasted heirloom carrot, crumbled goat cheese, watercress (v)
Nobile
$31.00
½ chicken, white bean, autumn greens, roasted lemon
Fresh Ocean Harvest
MP
Local fresh fish
Fiorentina
$68.00
24oz, 21-day aged porterhouse, confit fingerlings, horseradish mascarpone, fig, and red wine reduction
Pizza Rossa
Marinara
$18.00
Oregano, garlic, extra virgin olive oil (v)
Margherita
$21.00
Fior di latte, basil, extra virgin olive oil (v)
Cup and Char
$22.00
Mozzarella, pepperoni
Salsiccia
$22.00
Smoked mozzarella, fennel sausage, basil, pecorino
Calzone
$22.00
Mozzarella, ricotta, prosciutto cotto, basil
Boscaiola
$23.00
Mozzarella, mushrooms, speck, oregano
Capricciosa
$24.00
Mozzarella, speck, mushrooms, artichokes, olives, arugula
Quattro Carni
$24.00
Sausage, finocchiona, pancetta, guanciale, mozzarella
Peppadew
$24.00
Smoked mozzarella, pepperoni, fennel sausage, sweet piquant peppers
Diavola
$24.00
Salami Calabrese, mozzarella, basil, Parmesan, Nduja, Calabrian chili
Quattro Stagioni
$26.00
Mozzarella, artichokes, mushrooms, capers, anchovies, olives, prosciutto cotto
Pizza Bianca
Schiacciata
$12.00
Maldon sea-salt, oregano, and extra virgin olive oil (v)
Quattro Formaggi
$22.00
Mozzarella, Parmesan, gorgonzola, fontina, basil (v)
Pistacchio Pesto
$24.00
Mortadella, fior di latte, pecorino, black pepper, arugula
Funghi
$24.00
Mushrooms, mozzarella, taleggio, speck, arugula
On premise family style or buffet | Off premise buffet only
Menu
Bruschette
$2.50/each
tomato, garlic, basil, balsamic vinegar, evoo burrata, pickled Calabria chili, basil Manchego, fig, marcona almond
Polpette
$2.00/each
beef & pork meatballs, tomato sauce, Parmesan, crostini
Cozze
$4.75/per person
mussels, white wine, lemon, butter, garlic, herbs, shallot emulsion, crostini
Calamari
$4.50/per person
fra diavolo sauce, garlic aioli, artichoke, lemon
Caponata
$2.25/per person
eggplant, celery, onion, green olive, caper, basil, evoo, pine nuts, crostini (v)
Olives
$2.50/per person
cerignola, royal atlas, Gaeta, kalamata tipo, alfonso, sevillano, crostini (v)
Sausage
$3.00/per person
Sweet Italian sausage, roasted bell peppers and onions
Caprese
$5.00/per person
fresh mozzarella, heirloom tomato, evoo, balsamic reduction, basil, lava salt (v)
Charcuterie + Cheese Board
$7.00/per person
cured meats and artisan cheeses, fruits, nuts
Sides
Broccolini
$2.00/per person
olive oil (v)
Grilled Asparagus
$2.00/per person
grilled lemon (v)
Potatoes
$2.00/per person
Rosemary and garlic roasted potatoes
Risotto
$2.00/per person
risotto Milanese
$27 Per Person
(Minimum 20 guests) Includes dinner rolls and butter
Mista
mixed greens, fried artichoke, peppercorn dressing, Parmesan, anchovy
Choose Two Pastas:
Norma
rigatoni, fresh harvest tomato sauce, basil, roasted eggplant, ricotta salata, evoo (v)
Manicotti Al Forno
Ricotta, mozzarella, Marinara sauce
Rigatoni Al Forno
Mozzarella, Marinara sauce
Cheese Ravioli
Filled with ricotta cheese, marinara sauce
Beef Ravioli
Filled with beef, marinara sauce
Amatriciana
bucatini, guanciale, fresh harvest tomato sauce, pecorino-Romano, cracked pepper
Pappardelle
braised wild boar ragu, porcini, cipollini, parmesan
Lasagna
Ground beef, ricotta, mozzarella, marinara sauce
Tortellini
cream sauce, guanciale, peas, mushrooms, shallots, mozzarella, prosciutto crisp
$35/Per Person
(Minimum 20 guests) Includes dinner rolls and butter.Choice of 2 Sides
Mista
mixed greens, fried artichoke, peppercorn dressing, Parmesan, anchovy
Arugula
wild arugula, burrata, fennel, orange supreme, tart honey vinaigrette, lava salt (v)
Choose Two Pastas:
Norma
rigatoni, fresh harvest tomato sauce, basil, roasted eggplant, ricotta salata, evoo (v)
Manicotti Al Forno
Homemade crepes, ricotta, mozzarella, Marinara sauce
Rigatoni Al Forno
Mozzarella, Marinara sauce
Cheese Ravioli
Filled with ricotta cheese, marinara sauce
Beef Ravioli
Filled with beef, marinara sauce
Amatriciana
bucatini, guanciale, fresh harvest tomato sauce, pecorino-Romano, cracked pepper
Pappardelle
braised wild boar ragu, porcini, cipollini, parmesan
Lasagna
Ground beef, ricotta, mozzarella, marinara sauce
Tortellini
cream sauce, guanciale, peas, mushrooms, shallots, mozzarella, prosciutto crisp
Chicken Ravioli
Marsala, grilled asparagus, balsamic braised onion, mushroom, bread crumbs
Choose One:
Eggplant Parmigiana
Lightly fried breaded eggplant, melted mozzarella, marinara sauce, pasta, and sautéed vegetables
Napoletana
chicken breast, eggplant confit, fingerlings, red pepper prosciutto puree, tomato, basil, and pecorino
Romano
$45/Pe Person
(Minimum 20 guests) Includes dinner rolls and butter.Choice of 3 Sides
Mista
mixed greens, fried artichoke, peppercorn dressing, Parmesan, anchovy
Arugula
wild arugula, burrata, fennel, orange supreme, tart honey vinaigrette, lava salt (v)
Choose Two Pastas:
Norma
rigatoni, fresh harvest tomato sauce, basil, roasted eggplant, ricotta salata, evoo (v)
Manicotti Al Forno
Homemade crepes, ricotta, mozzarella, Marinara sauce
Rigatoni Al Forno
Mozzarella, Marinara sauce
Cheese Ravioli
Filled with ricotta cheese, marinara sauce
Beef Ravioli
Filled with beef, marinara sauce
Amatriciana
bucatini, guanciale, fresh harvest tomato sauce, pecorino-Romano, cracked pepper
Pappardelle
braised wild boar ragu, porcini, cipollini, parmesan
Lasagna
Ground beef, ricotta, mozzarella, marinara sauce
Tortellini
cream sauce, guanciale, peas, mushrooms, shallots, mozzarella, prosciutto crisp
Chicken Ravioli
Marsala, grilled asparagus, balsamic braised onion, mushroom, bread crumbs
Choose One:
Eggplant Parmigiana
Lightly fried breaded eggplant, melted mozzarella, marinara sauce, pasta, and sautéed vegetables
Napoletana
chicken breast, eggplant confit, fingerlings, red pepper prosciutto puree, tomato, basil, and pecorino
Romano
Halibut
Pan seared, red lentil and rappini puttnesca, achovy and oil oil blend
Rentals
*Linens and chairs are not included
Round Tables
$11.45/+
48" Round- seats 6 comfortably $11.45 | 60" Round- seats 8 comfortably $12.45 | 72" Round- seats 10 comfortably $16.95 | *Linens and chairs are not included
Rectangle Tables
$8.95/+
6' X 30" Rectangular Table- seats 8 $9.95 | 8' X 30" Rectangular Table- seats 10 $10.95
Belly Bar & Cocktail Tables
$10.95
Belly Bar- 36" X 42" $10.95 | Cocktail- 36" X 31" $10.95 | *Linens and chairs/bar stools are not included
Sweetheart Table
$15.95
60" Half round table | 29" tall (seating height)
Chairs
White Plastic Folding
$1.50
White Plastic Fan Chair
$1.95
Black Plastic Folding Chair
$1.50
White Plastic Resin Chair
$2.95
Fruitwood Folding Chair
$4.25
Gold Chiavari Chairs
$8.95
X-Back Chair
$9.75
Linen
90" Round Linen
$18.38
108" Round Linen
$22.75
120" Round Linen
$26.25
132" Round Linen
$34.13
Accordion Skirts/ Clips
$27.13/+
10' 1/2 Skirt $27.13* |13' 1/2 Skirt $35.88* | 17' Skirt $42.88*
Clips
$0.50/+
C Clips (1.5") $0.50 | Large C Clip (2.0") $0.55
Rectangular Linen
$18.38/+
10' Banquet (60" X 120") $18.38 |12' Banquet (72" X 144") $25.38 | | 4' TDP (90" X 108") $23.63* | 6' TDP (90" X 132") $26.25 }4 8' TDP (90" X 156") $33.25
Garden Round Linen
$18.88/+
(Hole in the center for umbrella) 90" Garden Round Linen $18.88* | 108" Garden Round Linen $23.25* | 120" Garden Round Linen $26.75*
Overlays/ Napkins
Square Tops
$10.50/+
54" X 54" $10.50 | 72" X 72" $14.88 | 90" X 90" $20.13
Table Runners
$9.45
1' X 10
Napkins
$1.31
20" X 20"
Chair Sashes
Chair Sashes
$2.63
Prices vary with size.Solid Poly (8" X 90")
Drink Services
Beverage Station
$2.00/per person
Water, Iced Tea, & Lemonade
Champagne Service
$6.00/per guest
Includes Champagne Flute & House Bubbly
Coffee Bar regular & decaf
$2.00/per guest
Includes cup, spoon, creamer, sugar,
SERVICE
$20.00
$20/Hour/1 server per 20 guests | W/5 Hour Minimum
$25/Hour/Bartender/per bar
$25.00
W/5 Hour Minimum
20% service charge
Food, Beverage, and rentals