Events
Copper Cane Wine Dinner
Thursday May 26th
1st Course:
Boen - Chardonnay 2019 Santa Barbra County
Lobster Arincina Radicchio . Haricot Vert . Saffron Aioli .
Calabrian Chili and Kumquat Confiture
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2nd course:
Belle Glos – Pinot Noir 2020 Santa Barbara County
Grilled Lamb Chop . White Bean . Roasted Spanish Onion . Braised Leek .
Cured Pork and White Wine Cream Reduction
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3rd course:
Quilt Reserve – Cabernet Sauvignon 2017 Napa Valley
Beef and Pork Bolognese. Parsnip . Fennel . Lumaconi . Cacio Cavallo
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4th course:
Quilt The Fabric Of The Land – Petite Sirah, Merlot, Zinfandel, Petit Verdot 2020 Napa Valley
Sage Smudge and Cherry Tiramisu . Whipped Cherry Ricotta . Pistacchio . Cherry Coulis
$89 per person
Executive Chef Phillip Sanchez
Thursday, May 26th, 2022, at 7:00 pm
07:00 PM - 09:00 PM
Memorial Day
Monday May 30th
Come celebrate the long weekend with us!
11:00 AM - 09:00 PM
National Cheese Day
Saturday June 4th
We love 'cheesy' holidays like this! Join us for National Cheese Day June 4th!
11:00 AM - 09:00 PM
Father's Day
Sunday June 19th
Treat your dad and join us for Father's Day!
11:00 AM - 09:00 PM
Caymus Wine Dinner
Thursday June 23rd
Caymus Wine dinner. $99.00 per person. Great raffle prizes. Make your reservations today!!! 760-231-1225
07:00 PM - 09:00 PM
National French Fry Day
Wednesday July 13th
Join us on National French Fry Day July 13th and grab a bite (with a side of fries)!
11:00 AM - 09:00 PM
National Mac and Cheese Day
Thursday July 14th
Mac Attack! Come down and get your mac on for National Mac n' Cheese Day July 14th!
11:00 AM - 09:00 PM
National Wine and Cheese Day
Monday July 25th
Join us on National Wine & Cheese Day July 25th!
11:00 AM - 09:00 PM
National IPA Day
Thursday August 4th
Come grab a beer with us on National IPA Day!